So the last foodie blog was on gulf food. Now we are moving to a different geographical location on the whole. From middle east of Asia to the streets of Old Delhi.
Yayyy!!!You got it right!! It’s Chandni Chowk this time. Being one of the world’s oldest and busiest markets, this place is always flooded with crazy people and yummalicious food. Your mouth simply doesn’t water. There is a water falls flowing through your mouth literally 😉
A random trip which, which led us to the world of desi junk food, lies in the a road that runs down straight from the Red Fort in Delhi-6. The only lines that rule your brains is A.R.Rahman’s ‘Yeh Dilli hai mere yaar… bas ishq mohabbat pyaar…’ (This is Delhi my friend… There is just love here..) from the movie Delhi-6.
Coming back to the food. We started our munching process from Old Jalebi waala, a small quaint shop in one of the streets.It was definitely overcrowded for it scarce space, and I first felt that the jalebi waala had over priced the jalebis. But all that vanished off my mind when I tasted it. The following questions left me bewildered: I had no idea what magical ingredients were used; what was different in that jalebi form what I have had before; It was even less orange in colour, but that was no way linked to its taste; I could pay even more to eat that again 😛 Well I could manage to take just one pic of it, fearing someone would takeaway (or steal) my share as well.
After spending some time in Lal Quila and Jama Masjid, we came for a second round of jalebis with rabri. Rabri on jalebi was like cherry on the cake.(For those who don’t know what rabri is: it is an amalgam made up of khoya)
The next on the list is la lassi. The well centrifugated- creamy sweetened milk, as shown in the below pic, literally mesmerized us. I assume the pic speaks better than my words.
Our last stop for the day was at a chaat shop, whose name I forgot which was at one end of the main road. We were so busy eating and relishing every bite of our tikki and dahi bhalla, that by the time we thought of taking the pics, our plates were empty. The creamy curd, the sweet & sour tamarind chutney, black salt with deep fried mashed potato. I agree that this post is not descriptive, as the rest of the posts, trust me I was so busy concentrating on relishing it, that I couldn’t observe a lot. Just waiting for the next trip to get there and eat them all again!!
Yeh shahar nahi mehfill hai!! (This is not a city, but a festive gathering!!)
P.S. I am not over-exaggerating my experience. If you don’t believe me check it out yourself 😛
P.P.S. Merci Tripps, Jerry and The capital of Nagaland for this delicious trip 😉 😛