D fOOdiE AwaKens!!!

Disclaimer: A warning to all those who are suffering from dangerous diseases like diabetes and blood pressure. Reading and re-reading this post might prove fatal for them contributing to even death 😉


It so happened that I got a chance to visit a Gulf Country this summer to spend my vacation. Needless to say about the wanderer I am, it was a delicious experience for my taste buds, never missing a chance to revamp themselves with luscious foods. These yummy treats were hard to pronounce of-course, that I missed out many other dishes only becuase of their names. Somehow I manged to showcase the three most exotic favourites of mine. So thought of taking you all through the same exquisite journey and do taste em all for I got you some 😛 (just visual treats)


GENRE: Desert served hot.

People don’t confuse it with Kunfaaya , because that’s what I read before. Lol. Whatever. It is a three layered delight with saffron colored vermicelli at the top layer. A super- cheesy crust at the bottom with an anonymous layer of something in the middle. The powdered pistachio and walnut toppings leveraged the taste to another level.


A virtual KUNAFA!! Taste it 😛

I entered into heaven, while eating it. As if a juicy-cheesy-chewy-honey filled appetizing eatable had filled my entire mouth. The color itself is very seducing FYI. Sweet-toothed friends and foes just control your feelings as of now.

If you loved seeing it as much as I did, do try it for here is the recipe and send me the samples 😉  IT is a diabetic threat though.

      2. MAJBOOS:

GENRE: Mixed rice.

This belongs to the briyani family perhaps. Less spicy-light-more colorful and definitely super-delicious. Briyani fans (Myself one too) do taste it once for sure. As far as Majboos is concerned, it’s aroma is sufficient to kill a person. The mild spiced non-veg that is added along, is simply destructive. A suitable synonym for this dish would be silent assassin. 


Briyani’s little brother!!

I call it Briyani’s little BRO. It came with a tomato and potato kinda curry for its combination. On the whole they were an explosive combo. Should try making it someday with some additional help.


GENRE: Breads, Savory .

First I thought it is dried spinach that had been sprinkled on a pizza base. I refused to eat. Then GOOGLE told me that is a herb out of which spices are made in Middle East. The taste was like a new flavor of Pizza sans cheese. The taste is quite mysterious and hard to explain.


Yumma-li-cious …

For its recipe click here. Sad I never managed to click any of the original pictures of these delicacies while I was consuming it. Because I was so damn busy relishing it that I din’t want to miss out those memorable moments 😉

P.S. This is my first date with food on my blog!! Hope your mouth watered and stomach burned.

P.P.S. Thanks ReXXavi for making it possible:) I know its delayed a bit!! But yayy I finished it ending my procrastination !!!


The fulfilling experience…

It was the fifth day of our NSS camp when we decided to educate some kids from government schools with basics of computers and MS Word. The kids we chose were studying class nine in a government school from Kunnam , a sleepy little village in Sriperumbudur ,Kanchipuram district. Accompanying them in the bus travel I had a chat with many and  noticed they were in high spirits. There was a rare sparkle in their eyes and a promising smile on their faces. Most of them said that they had never seen a desktop in their lives before. So we had start things from the scratch. We entered our college’s computer lab and made them settle down. Initially we instructed them how to hold and drag a mouse. I took charge of two girls who were very keen to learn. I had to hold their hand which was swaying away on a mouse whose cursor was aimlessly drifting on the screen. To fix the cursor in a stationary point it took us a few minutes. Then I had to explain them the meaning of a ‘click’ as I noticed one of my students was scrolling the page relentlessly. It’s the rarest thing I had ever encountered in my life. The feel was almost the same as teaching a kid how to hold a pencil and make them write the alphabets during the beginning of their school life. Earlier I had experience of teaching kids only atomicity, maths and English, so I was a novice in this task. My students had become well versed in handling a mouse now as we successfully traversed the START button to All Programs and then finally MS Word. A blank white page was now in front of us. The first task at hand was to type their names. I watched them passionately searching for the alphabets in the keyboard and type their names with joy. They keenly watched the meticulous magic of formatting effects on their names. Never in my life before, had I seen children with such high levels of grasping power. Three hours flew away like anything, and every person in the lab, from the students to their instructors (we) had thoroughly enjoyed every moment of both teaching and learning. It was time to wind up and we had a small feedback session. A girl among the little crowd stood up and said that she never dreamt of even touching a computer in her life. Her words were ringing again and again in my ears. All of them thanked us for being so patient in handling them. I had an accomplished feeling as if I had achieved a great feat in my life. The main aim of education is not only acquiring it, but also to impart it to those who are in dire need of it. The satisfaction I had cannot match up with any fruitful thing I had done before, in the past. I made it a point to continue this in future, helping all the underprivileged ones in the society, the least I can do to spark a change.

Curiosity rekindled..

Curiosity rekindled..

My students!!!

My students!!!